Browse Every Recipe - Page Number 20

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Golden-brown tofu cubes and crisp vegetables in a savory sauce in a white bowl, topped with sesame seeds and green onions.
Tofu Egg Roll in a Bowl #172

Golden crispy tofu with crisp cabbage, kale, and spinach in savory sesame soy sauce.

Scrambled tofu breakfast bowl topped with garlicky mushrooms, wilted kale, and optional avocado and cherry tomatoes.
Scrambled Tofu Breakfast Bowl #173

A hearty vegan breakfast bowl with spiced tofu, mushrooms, kale and whole wheat couscous for a nutritious morning meal.

Warm bowl of Tofu Jammy Egg Breakfast Bowl with fluffy rice, sautéed tofu cubes, vibrant greens, and a halved jammy egg drizzled with ginger scallion sauce.
Tofu Jammy Egg Breakfast Bowl #174

A vibrant morning bowl with crispy seasoned tofu, perfectly soft-boiled jammy eggs, fresh crisp vegetables, and aromatic ginger scallion drizzle over fluffy steamed rice.

Colorful Asian noodle bowl topped with smoky grilled shrimp, bean sprouts, and chopped peanuts.
Grilled Shrimp Asian Noodle Bowl #175

Smoky grilled shrimp over sesame noodles with crisp vegetables, creamy avocado, and crunchy peanuts.

This nourishing Tofu Breakfast Bowl with Avocado and Kale is finished with a squeeze of lemon for a bright, vegan morning meal.
Tofu Breakfast Bowl with Avocado Kale #176

Golden spiced tofu, wilted kale, and creamy avocado create a protein-rich breakfast ready in 25 minutes.

Savory Tofu Scramble Breakfast Bowl topped with sautéed spinach, creamy avocado, and fresh green onions.
Tofu Scramble Vegan Breakfast Bowl #177

Savory crumbled tofu with roasted sweet potatoes, quinoa, spinach, and avocado for a protein-rich morning meal.

A close-up of a Sesame Chicken Noodle Bowl, garnished with toasted sesame seeds, fresh cilantro, and lime wedges.
Sesame Chicken Noodle Bowl #178

Tender chicken, hearty noodles, and crisp vegetables in a rich sesame-ginger sauce. Quick Asian-inspired comfort food.

Colorful 15-Minute Asian Noodle Bowl With Grilled Shrimp topped with cucumber, carrots, and cilantro, served with a lime wedge for bright flavor.
Asian Noodle Bowl With Grilled Shrimp #179

Quick, vibrant Asian noodles topped with succulent grilled shrimp, fresh veggies, and zesty sesame dressing—ready in just 15 minutes.

Golden, melted cheddar blankets crispy tortilla chips, hearty black-eyed peas, and spicy jalapeño slices on a platter, ready to serve.
Black-Eyed Pea Nachos #180

A Southern twist on loaded nachos with black-eyed peas, melted cheese, and zesty toppings ready in just 20 minutes.