Browse Every Recipe - Page Number 22

Hearty vegetarian chili with black-eyed peas, vegetables, and warming spices. Perfect for cold weather meals.

Golden seared scallops with a rich, spicy Cajun cream sauce—ready in 20 minutes.

Crispy salmon bites with creamy sweet-spicy sauce. Ready in 20 minutes, packed with bold Asian fusion flavors.

Crispy, fiery chicken thighs in soft buns with tangy dill pickle aioli and crunchy pickles.

Juicy maple Dijon glazed chicken with roasted sweet potatoes and Brussels sprouts over fluffy rice

Marinated grilled chicken with creamy garlic sauce in soft pita, topped with crisp vegetables and tangy pickles.

Vibrant autumn salad with pearl couscous, roasted squash, kale, pecans, and cranberries in honey-citrus dressing.

Golden tortilla wraps stuffed with shrimp, crab, and melted cheese under a rich garlic cream sauce.

Golden smashed chicken with tangy dill pickles, zesty ranch, and crispy cheese lace in warm tortillas.